Home » Uncategorized » Loving the combo

Loving the combo

Baked chicken tray served with tangy potato wedges. So the chicken was simply baked with garlic infused oil and topped with pesto and tomatoes . The wedges were simply baked with canola oil and taco seasoning. Great, easy meal

IMG_0319

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s